Appetizers

Ina Garten’s Easy Oysters Rockefeller is made with fresh oysters, butter, shallots, Pernod liqueur, creamed spinach, Parmesan cheese, and Gruyère cheese. This delicious Oysters Rockefeller …

Ina Garten’s Fresh Crab Nachos is made with fresh jumbo lump crabmeat, cream cheese, mayonnaise, sour cream, and a mix of Cheddar and Monterey Jack …

Ina Garten’s Warm Spinach & Artichoke Dip is made with yellow onions, unsalted butter, olive oil, cream cheese, sour cream, mayonnaise, artichoke hearts, spinach, Parmesan …

Ina Garten’s Fig & Cheese Toasts is made with country bread, fig spread, creamy goat or cream cheese, fresh figs, microgreens, and syrupy balsamic vinegar. …

Ina Garten’s Potato Galettes with Smoked Salmon is made with russet potatoes, kosher salt, freshly ground black pepper, canola oil, unsalted butter, crème fraîche, smoked …

Ina Garten’s Hot Dogs in Puff Pastry is made with all-purpose flour, frozen puff pastry, Dijon mustard, all-beef hot dogs, an egg, sea salt, and …

Ina Garten Risotto Cakes are made with Arborio rice, Italian fontina cheese, Greek yogurt, fresh chives, eggs, and panko. This easy Chive Risotto Cakes recipe …

Ina Garten Baked Fontina Cheese is made with Italian Fontina Val d’Aosta cheese, good olive oil, garlic cloves, fresh thyme leaves, and fresh rosemary leaves. …

Ina Garten Chopped Liver is made with chicken livers, rendered chicken fat, yellow onions, Madeira wine, extra-large eggs, fresh parsley, fresh thyme, kosher salt, freshly …

Ina Garten Roasted Rosemary Cashews is made with cashew nuts, fresh rosemary leaves, cayenne pepper, dark brown sugar, kosher salt, and melted butter. This easy …