Ina Garten Buttermilk Salad Dressing, featuring sour cream, buttermilk, mayonnaise, garlic, salt, pepper, dill, chives, lemon juice, and Tabasco sauce, is a quick-fix recipe. Ready in 5 minutes, it yields 1 cup, perfect for salads and dipping.
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? Why You’ll Love This Buttermilk Salad Dressing Recipe:
- Creamy Texture: The combination of sour cream, buttermilk, and mayonnaise creates a luxurious creamy texture that coats every leaf of your salad evenly.
- Tangy Flavor: The addition of fresh lemon juice and buttermilk gives the dressing a delightful tanginess that brightens up your salad.
- Easy Preparation: With just a few simple ingredients and a quick whisk, you can whip up this dressing in no time, making it perfect for busy weeknights or last-minute gatherings.
❓ What Is Ina Garten Buttermilk Salad Dressing Recipe?
Ina Garten Buttermilk Salad Dressing is made with sour cream, buttermilk, mayonnaise, minced garlic, salt, pepper, dried dill, fresh chives, lemon juice, and optional Tabasco sauce.
? Ina Garten Buttermilk Salad Dressing Ingredients
- ½ cup sour cream
- ½ cup buttermilk
- ¼ cup mayonnaise, best quality such as Hellmann’s or Duke’s
- 2 garlic cloves, minced (see note)
- ½ teaspoon salt
- ¼ teaspoon pepper
- 1½ teaspoons dried dill
- ¼ cup finely chopped fresh chives
- 2 teaspoons fresh lemon juice
- Few dashes of Tabasco sauce, optional
? How To Make Ina Garten Buttermilk Salad Dressing
- Put all the ingredients in a medium-sized bowl.
- Mix them well using a whisk.
- Taste it and add more seasoning if needed.
- Put it in the fridge until you’re ready to use it.
? Recipe Tips:
- Use fresh ingredients for the best flavor: Fresh herbs and garlic will elevate the taste.
- Customize the garlic and Tabasco sauce amounts to suit your taste: Adjust according to personal preference for a milder or spicier dressing.
- For a smoother texture, blend ingredients in a food processor: Achieve a smoother consistency if desired.
? What To Serve With Buttermilk Salad Dressing?
Buttermilk Salad Dressing can be served with chicken corden bleu, and appetizers like wings it’s also great with veggies and sides like potato salad.
? How To Store Leftovers Buttermilk Salad Dressing?
- In the fridge: Store leftovers buttermilk salad dressing in an airtight container for up to 4 days.
- In the freezer: Not recommended for freezing due to texture changes.
? Can I Reheat Leftovers Buttermilk Salad Dressing?
No, it’s best not to reheat Buttermilk Salad Dressing leftovers. Heating it can make the ingredients separate and change the taste.
FAQ’S:
Can I Use Lime Juice Instead Of Lemon Juice?
Yes, you can substitute lime juice for lemon juice for a slightly different citrus flavor profile.
Can I Make This Dressing Spicy?
Yes, you can make this dressing spicy by adding more Tabasco sauce or your preferred hot sauce according to your taste preference.
Can I Make This Dressing Without Mayonnaise?
While mayonnaise adds creaminess, you can omit it if desired or use a substitute like Greek yogurt for a lighter option.
How Can I Thicken Buttermilk Salad Dressing?
To thicken the dressing, you can add more sour cream, mayonnaise, or buttermilk gradually until you reach your desired consistency. Alternatively, you can let it chill in the fridge for some time as it will naturally thicken upon cooling.
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Ina Garten Buttermilk Salad Dressing Nutrition Facts:
- Calories:69
- Fat:7g
- Saturated fat:1g
- Carbohydrates:1g
- Sugar:1g
- Fiber:0g
- Protein:1g
- Sodium:113mg
- Cholesterol:9mg
Ina Garten Buttermilk Salad Dressing
Description
Ina Garten Buttermilk Salad Dressing, featuring sour cream, buttermilk, mayonnaise, garlic, salt, pepper, dill, chives, lemon juice, and Tabasco sauce, is a quick-fix recipe. Ready in 5 minutes, it yields 1 cup, perfect for salads and dipping.
Ingredients
Instructions
- Put all the ingredients in a medium-sized bowl.
- Mix them well using a whisk.
- Taste it and add more seasoning if needed.
- Put it in the fridge until you’re ready to use it.
Notes
- Use fresh ingredients for the best flavor: Fresh herbs and garlic will elevate the taste.
Customize the garlic and Tabasco sauce amounts to suit your taste: Adjust according to personal preference for a milder or spicier dressing.
For a smoother texture, blend ingredients in a food processor: Achieve a smoother consistency if desired.