Ina Garten Chicken With Buttered Noodles

Ina Garten Chicken With Buttered Noodles recipe is made with chicken, onion powder, kosher salt, black pepper, paprika, olive oil, small pasta shells, chicken bouillon powder, salted butter, garlic, parmesan cheese, and parsley this recipe takes 35 minutes to prepare and cook, serving 4 people.

Try More Ina Garten Recipes:

• Ina Garten Mexican Chicken Casserole
• Ina Garten Million Dollar Chicken
• Ina Garten Chicken With Mushrooms

🧡 Why You’ll Love This Chicken With Buttered Noodles Recipe:

• Easy to Make. Simple ingredients and steps make this recipe perfect for busy weeknights.
• Delicious Flavours. Seasoned chicken and creamy garlic butter noodles create a rich, satisfying dish.
• Quick Preparation. Ready in just 35 minutes, this meal saves you time in the kitchen.
• Family-Friendly. Mild, comforting flavours appeal to both kids and adults.

❓ What Is Ina Garten Chicken With Buttered Noodles Recipe?

Ina Garten Chicken With Buttered Noodles is a comforting dish featuring cubed chicken breasts seasoned with onion powder, kosher salt, black pepper, and paprika, then cooked to perfection it’s combined with small pasta shells coated in a rich garlic butter sauce and topped with Parmesan cheese and parsley.

🍗 Ina Garten Chicken With Buttered Noodles Ingredients

Chicken

• 1 pound boneless skinless chicken breasts, pat dry with a paper towel, cubed
• ½ teaspoon onion powder
• ½ teaspoon kosher salt
• ¼ teaspoon black pepper
• 1 teaspoon paprika
• 1 tablespoon extra virgin olive oil

Pasta

• 8 ounces small pasta shells
• 1 teaspoon kosher salt
• 1 tablespoon chicken bouillon powder

Garlic Butter Sauce

• ½ cup (1 stick / 113 g) salted butter
• 2 teaspoons chicken bouillon powder
• 2 teaspoons garlic, minced
• ¼ cup (25 g) parmesan cheese, plus more for garnish (optional)
• parsley, for garnish
• salt and pepper, to taste

🥘How To Make Ina Garten Chicken With Buttered Noodles

1. In a medium bowl, mix onion powder, salt, pepper, and paprika.
2. Toss chicken cubes in the seasoning mix, coating all sides.
3. Heat oil in a medium skillet over medium heat.
4. Add the chicken cubes and cook for 8-10 minutes, flipping halfway, until golden brown and cooked through (internal temp should be 165°F).
5. Remove from the pan and keep warm.
6. Fill a large pot halfway with water and add salt.
7. Bring to a boil, add bouillon powder and small pasta shells.
8. Cook until al dente (follow package instructions).
9. Reserve 1 cup of pasta water, then drain the rest.
10. Set noodles aside.
11. In the same pot used for noodles, melt butter and add chicken bouillon powder.
12. Stir to mix, then add garlic and cook for 1 more minute.
13. Add ½ cup of reserved pasta water and stir.
14. Add noodles and parmesan, tossing to combine.
15. Add more pasta water, a little at a time, until you get the right consistency.
16. Plate the noodles and top with chicken.
17. Sprinkle with parsley and extra parmesan. Serve warm.

💭 Recipe Tips:

• To avoid dry chicken, do not overcook; ensure the internal temperature reaches 165°F (74°C) and remove promptly from the heat.
• For a thicker sauce, add a bit of cream or a slurry of cornstarch and water; stir until desired consistency is reached.
• If you prefer a spicier dish, add red pepper flakes or a dash of cayenne pepper to the garlic butter sauce.
• Substitute gluten-free pasta and dairy-free butter to accommodate dietary restrictions, ensuring a similar taste and texture.
• When reheating, add a splash of reserved pasta water or broth to maintain the creamy consistency and prevent drying out.

🌮 What To Serve With Chicken With Buttered Noodles?

Serve Chicken With Buttered Noodles with a side of Broccoli Rabe, Snap Pea Salad,Grilled Panzanella,Baked Fontina Cheese, Jalapeno Cheddar Crackers and String Beans With Shallots for a complete meal.

🎚 How To Store Leftovers Chicken With Buttered Noodles?

• In The Fridge. Store leftovers chicken with buttered noodles in an airtight container in the refrigerator for up to 3 days.
• In The Freezer. Place leftovers chicken with buttered noodles in an airtight container or freezer bag and freeze for up to 3 months.

🥵 How To Reheat Leftovers Chicken With Buttered Noodles?

• On The Stovetop: Reheat leftovers chicken with buttered noodles on medium-low heat stirring occasionally for up 3-5 minutes.
• In The Microwave: Place leftovers chicken with buttered noodles in a microwave-safe dish cover it and heat on medium power for 2-4 minutes.
• In The Oven: Preheat to 180°C (350°F) place leftovers chicken with buttered noodles in an oven-safe dish cover with foil and heat for 15-20 minutes.

FAQ’S

Try More Ina Garten Recipes:

• Ina Garten Salmon Lentils
• Ina Garten One Pot Mexican Rice Casserole
• Ina Garten Mushroom Lasagna

Ina Garten Chicken With Buttered Noodles Nutrition Facts

Amount Per Serving

• Calories: 578 kcal
• Protein: 30 grams
• Fat: 35 grams
• Saturated Fat: 18 grams
• Cholesterol: 150 mg
• Carbohydrates: 38 grams
• Fiber: 2 grams
• Sugars: 2 grams
• Sodium: 1,100 mg