Dinner

Ina Garten’s Crispy Chicken with Lemon Orzo is made with chicken breasts, all-purpose flour, canola oil, unsalted butter, parsley, lemon, and orzo. This delicious Crispy …

Ina Garten Tomato & Goat Cheese Crostata is made with heirloom tomatoes, creamy fresh goat cheese, leeks, unsalted butter, and all-purpose flour. This delicious Tomato …

This is the pasta I turn to when I don’t want meat—but I still want depth. And warmth. And something that feels like it took …

Ina Garten’s Baked Raclette is made with fingerling potatoes, chorizo sausages, dry white wine, cold raclette cheese, fresh thyme, and cornichons. This delicious Baked Raclette …

Ina Garten’s Cheddar & Chutney Grilled Cheese is made with white bread, unsalted butter, mango chutney, and extra-sharp white cheddar. This tasty Cheddar & Chutney …

Ina Garten’s Creamy Tomato Bisque is made with unsalted butter, olive oil, yellow onion, shallots, leek, crushed tomatoes, whole milk, heavy cream, saffron threads, red …

Ina Garten Lobster BLTs is made with thick-cut applewood-smoked bacon, good mayonnaise, ketchup, sweet relish, ripe Hass avocados, lemon juice, good bakery white bread, Bibb …

Ina Garten’s Seared Tuna & Avocado Rolls is made with sushi-grade tuna steak, lime, soy sauce, Tabasco sauce, scallions, jalapeño pepper, avocado, shallot, red wine …

Ina Garten’s Fresh Pea Salad With Mint & Manchego is made with freshly shelled green peas, sugar snap peas, fresh mint leaves, lemon juice, olive …

Ina Garten’s Salmorejo is made with large ripe red tomatoes, country white bread, red bell pepper, red onion, garlic, tomato purée, sherry vinegar, and good …